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Caramelized Banana Pudding Cups
Caramelized Banana Pudding Cups
Recipe by COSORI Official
Time
8 minutes
For
4 servings
Mode
Bake
Temp
204°C
Caramelized Banana Pudding Cups
Recipe Ingredients
  • brown sugar 1 tablespoon
  • 2 bananas, peels on, halved lengthwise
  • frozen whipped topping or dairy-free frozen whipped topping, divided 150 grams
  • 12 vanilla wafer cookies, broken
  • 4 serving glasses
Recipe Preparation
  1. Place the crisper plate into the COSORI Air Fryer basket.
    Sprinkle the brown sugar onto the cut sides of the banana halves.
  2. Select the Bake function, adjust temperature to 204°C and time to 8 minutes, then press Start/Pause to preheat.
    Place the banana halves cut-side up onto the preheated crisper plate.
  3. Remove the banana halves when done and scoop the fruit into a bowl, discarding the peels.
    Add half of the whipped topping to the bananas and mash together.
  4. Place a layer of broken cookies at the bottom of each serving glass topped with a layer of the banana mixture, followed by the whipped topping. Repeat.
  5. Serve immediately or chill for up to 24 hours.

COSORI UAE

At Cosori, we believe the heart of the home is the kitchen. Our mission is to provide intuitive tools that inspire creativity and warmth, turning every recipe into a cherished memory.

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