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Compatible with

Santa Maria Ribeye

Santa Maria Ribeye

Recipe by COSORI Official

Time

6 minutes

For

2 servings

Mode

STEAK

Temp

230°C

Santa Maria Ribeye

Recipe Ingredients

1 boneless ribeye (450 grams)
5 grams kosher salt
2 grams ground black pepper
2 grams garlic powder
2 grams onion powder
2 grams dried oregano
A pinch of dried rosemary
A pinch of cayenne pepper
A pinch of dried sage
15 millilitres olive oil

Recipe Preparation

SELECT Preheat on the Cosori Air Fryer and press Start/Pause.
MIX together the seasonings and sprinkle over the steak evenly.
DRIZZLE olive oil onto the steak.
PLACE the steak in the preheated air fryer.
SELECT Steak and press Start/Pause.
REMOVE the steak from the air fryer when done cooking.
Allow to rest for 10 minutes before slicing and serving.